I didn't even need to think up a catchy title for this post as the name of the recipe is pretty catchy in itself, doncha think? I believe the pie is called "impossible" as it forms its own crust when baked and you don't have to make pastry. I found it in the
ever-flowing fount of inspiration and was curious to try it but felt I should find a reason to make it.
I bought the coconut on Tuesday and was still looking for a reason to make it. The problem with baking in my house is that, while I usually have enthusiastic helpers in a Zed or two, they aren't usually very enthusiastic eaters of the results. I don't understand why as we've only had one baking result that was really and truly not worth eating. We do have willing neighbours, though.
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Yes, I am cruel , I banished
these happy small people. |
In fact, one neighbour, an old lady (84 on the 5th of July, I believe), gave me a perfect reason to make the coconut pie. We had a rather sad conversation with her on Wednesday about how her bingo was finished and she is at home alone all day and all evening and, though the neighbours are friendly, they are busy with their own lives. We pass her most mornings on the way to the bus stop and wave and remark on the weather but now we're making a bit of a bigger effort to stop for a chat...or, indeed, to drop off some coconut pie. So there was reason number 1 to make the pie - we could use it as a pretext to drop into B at the weekend. As it happened, I had also booked tickets for Z1 and me to go and see the Wizard of Oz this weekend but was keeping it a secret to avoid conflicts with Z2 (who, I felt, would be just as happy at the cinema with Husband) and to avoid over-excitement from Z1. From this a plan emerged - Saturday morning would be spent making the pie, once it was baked and Z2 was napping, Z1 and I would take the pie around to B and then I would casually mention to Z1 that we were going to the theatre. Marvellous!
After our usually summer Saturday morning routine of me getting the Zeds breakfast and then attempting a peaceful breakfast myself in the sun on the front porch (after growing up in Ireland, I cannot tell you how much I LOVE this proper summer that we get in
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Breakfast on the porch |
Toronto, despite floods and storms, it is WARM.), we set to work. As is usual when I bake with the Zeds, I got a bit more irritable than I should about them dipping fingers in the bowl and tasting and so on. In fact, I banished them after we finished mixing. It was for their own good. Also, the entertaining bit was over, really.
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Slightly over-toasted
coconut pie |
I baked it and then put it under the grill
(for slightly too long) to get the coconut toasty looking. I tasted it and approved. I sliced a bit for B and put it in a container. Z2 was put down for his nap by the Husband and Z1 and I set forth. B was out but I came prepared and we left it on her front porch with a note. We went off to see the Wizard and B was waiting for us on Monday morning with the container. She didn't actually mention if the pie was good and the Zeds haven't tried it (though Z2 did express some interest in it this morning) so I can't give an unbiased report. Husband has said he will try it. I liked it, it's better warm. I tried it with raspberry coulis that I made for
cheesecake and that was quite nice.
You may also be interested to know:
- the recipe (halved from Pinterest) can be downloaded from the downloads page here
- Z1 loved the Wizard of Oz and I rather enjoyed it too. The merchandisers really missed a trick not selling ruby red slippers in the foyer, though.